How to Register for Classes

To register for Bloomington Cooking School classes, call us at 812-333-7100, email or stop by to see us at the Uptown Plaza on the west side of Bloomington's downtown square, 115 N. College Avenue, Suite 014.
To register for classes through the Ivy Tech Center for Lifelong Learning go to or call 330-6041.

Register Online for Classes

You can now register online with Paypal. Options are available for 1 person or 2 people. If you need to register more than 2 people please add the number of people for registration accordingly.

More Info on the Bloomington Cooking School

  • All reservations must be paid a week before class.
  • We take all credit cards.
  • Reservations may be cancelled 7 days prior to class in order for a refund.
  • Credit can be given for a missed class.
  • If a class is designated full, please call 812.333-7100 to be placed on a waiting list.
  • We reserve the right to alter dates and/or menus when necessary.
  • Classes are taught by demonstration and/or hands on. Most classes include a full meal.

2018 Bloomington Cooking Spring Semester


Knife Skills Saturday, June 23, 10am-12pm David Davenport $59

Knife Skills

Summer Soup and Date Bread Saturday, June 30, 10am-12pm David Davenport & Jan Bulla-Baker $59

Summer Soup and Date Bread


Summertime Wines Friday, July 6, 6-8pm Jack Baker $65

Summertime Wines


Ivy Tech: Knife Skills Saturday, September 22, 10am-12pm David Davenport $59 Registration is through Ivy Tech.


Ivy Tech: Fresh Pasta for Fall Wednesday, October 17, 6-8 pm
Jan Bulla-Baker $59 Registration is through Ivy Tech.

Cakes Saturday, October 27, 10am—12pm David Davenport $59



Ivy Tech: Holiday Wine Tasting and Dinner Friday, November 30, 6-8pm
Jack Baker & Jan Bulla-Baker $65 Registration is through Ivy Tech.


Holiday Truffles Saturday, December 8, 10am-12pm Jan Bulla-Baker $59

Holiday Truffles

To Contact us:
Phone: 812-333-7100